Article: Winter Recipes with Lav'a Belle
Winter Recipes with Lav'a Belle
True savoir-vivre doesn't simply stop when autumn and winter arrive. Lav'a Belle can also be enjoyed in outstanding creations during the cooler seasons – over a fine dinner, at the bar or at après-ski.
Hot Lav'a Belle
The drink
First spotted at the Stuttgart Christmas market, mulled wine with Lav'a Belle has since conquered Christmas markets and the après-ski terraces of many a mountain lodge. Wonderfully drinkable, with pleasantly steaming lavender and herb aromas on the nose.
Ingredients
- 4 cl Lav'a Belle
- 200 ml white mulled wine
- Orange wedge (optional)
Preparation
Pour the hot mulled wine into a glass, then add Lav'a Belle. Garnish with an orange wedge, if you like.
The Icon
The drink
Eric Bergmann's creation brings Lav'a Belle to the party. Elegant in a coupette or relaxed in a highball glass – The Icon adapts to any setting and always tastes pleasantly fruity and fresh.
Ingredients
- 3 cl Lav'a Belle
- 12.5 cl Red Bull White Edition
- 0.5 cl d'arbo wild lingonberry syrup
Alpine Lavender Blend
The drink
Alpine herbs meet the herbs of Provence – and complement each other wonderfully!
Ingredients
- 4 cl Lav'a Belle
- 16 cl Almdudler
